Goji, Walnut Browine

We all have the moment craving for sweet, one way to make us feel less guilty after indulging the "junk" is to add more of the good nutrient in.

It is always fun to experiment recipe with different ingredients!

This recipe has goji and walnut added in it, for those who want to keep the nutrients but ain't a big fan of these two nutrients can ground them in the blender, this way you won't even notice the taste of them but the chocolate-y flavor.

 Serving: Make 6" x 4" cake
 Prep Time: 20 Mins
Baking Time: 30 Mins

Ingredients:

Unsalted Butter     3/8 C/ 170g
Cocoa Powder       3/8 C/ 6Tbsp
Sugar                    1C/ 125 g
Egg                       2
Baking Powder       1/2 tsp
Vanilla Extract        1 tsp
All Purpose Flour   1/2 C / 70g
Goji                       1 Tbsp
Walnut                   5


Instruction:

1) Pre-heat oven to 175 C

2) In a saucepan, melt unsalted butter in low heat, slowly stir in coca powder.

3) Once melted and combined, removed from heat.

4) Added in sugar, and beaten egg one at a time. Stir well.

5) Stir in baking powder, vanilla extract, flour, mix well.

6) Grounded Goji and Walnut using blender or minced with a knife, stir into mixture.

7) Greased baking pan, poured in mixture, baked for 30 minutes or until insert comes out clean.