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Sunday, August 4, 2013

Fruit Jam Cookies/ 果醬曲奇


Ingredients:

1/2 C shortening
1/2 C butter
1 C white sugar
1 Egg
1 tsp vanilla extract
2 C all purpose flour
1/2 tsp baking powder
1/2 tsp baking soda


Direction:

*Pre-heat oven to 350F
1) In a bowl, mix shortening, butter and sugar till fluffy.
2) Add egg and vanilla extract in the mixture.
3) In other bowl, combine rest of the dry ingredients
4)Combine two mixture, mix well.
5) Roll dough into a thin sheet, using cookie cutter to cut shapes.
6) Place shaped dough onto greased baking sheet, bake for 5 to 7 mins or until golden brown.
7) Place finished cookies on cooling rack, let cool.
8) Spread jam on cookies, enjoy.
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